For Christmas 2021 I surprised my partner Dean with a trip to Maui for his big present, and while I knew I would be hard-pressed to outdo that, for Christmas 2022 I surprised him with a trip back to what we affectionately call “our place”: New Orleans, of course!

But not just ANY trip to New Orleans – a whirlwind 3 night/2 day trip for Lundi Gras and Mardi Gras!!

So unfortunately, our trip did NOT get off to an auspicious start – before I even got through security at the local airport, the connecting flight was delayed by 30 minutes. This was the first time I had flown Southwest since their holiday meltdown, and when we flew to and from Hawaii with them in March 2022 we had experienced delays (albeit minor ones), so I wasn’t feeling super great about actually getting to NOLA in a timely manner.

In the end, I was right to be concerned. I was supposed to land in New Orleans at 11:10 PM….but it was after 1 AM before I arrived. I’d already planned on collecting my bag, grabbing a rideshare to the hotel, checking in and going to bed…but there’s a big difference between a just-after-midnight and a nearly-2-AM bedtime at my age, haha.

But hey, no need to let that ruin a vacation as a whole! We were up and at ’em by mid-morning on Lundi Gras, and hoping to grab some beignets at Cafe Beignet on Canal…unfortunately, the line looked like a 30+ minute wait, and as my layover had happened in one of those airports that had next to no food options later in the evening, I was STARVING.

And truth be told, I also wanted bergnerts. Begnets. BINYAYS. (Okay listen you had to be there.)

Luckily, we found “Hot Benny’s” on Canal – which to be honest didn’t have the local feel we love, and also had very few drink options outside of hot/iced coffee type drinks, but the bergnerts were great and my iced latte hit the spot…plus, there was basically no wait, even on Lundi Gras 😉

After that, it was back to the hotel to stock up – aka grab a mixed drink from the bar – before we meandered through the French Quarter on our way to our favorite brewery, Brieux Carré!

Now to be fair, I knew that the Krewe of Red Beans was parading through this area starting at 2 PM, but also, I will never pass up a 90s Power Ballad or one of BC’s delicious schwarzbiers…so it was a fun midday break with great beers while we waited for Red Beans to make its way through the Marigny 🙂

After Red Beans, it was time to make our way back to the hotel to freshen up and head to the Zulu Lundi Gras Festival! This is where Dean and I parted ways for a bit because his aim was seafood (and I can’t eat most shellfish, unfortunately) and my aim was making sure I saw the the Zulu King and Queen arrive…but hey, I got some amazing King Cake bread pudding along the way!

I also met some awesome people who hung out and chatted with me while we watched the Zulu King and Queen give their speeches. I’ll just say that I had some incredible experiences over the two days we were there, and this was absolutely one of them.

That’s just part one of our amazing first of two days in NOLA for Mardi Gras…stay tuned for more fun, because we LOVE this city and it’s always an amazing time when we experience it 🙂